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Dinner

Mushroom balls with brown rice and stir-fried vegetables 250g/350g/500g

Ingredients and nutritional information:
- mushroom balls with brown rice and stir-fried vegetables: mushrooms, potatoes, onions, breadcrumbs, garlic, salt, pepper, parsley, brown rice, cherry tomatoes, olives, capers, peppers, zucchini, oregano, olive oil.
Weight: 250g/350g500g calories: 351 kcal, calories: 454 kcal, calories: 680 kcal
protein 10g/15g/20g, lipids 15g/18g/30g, carbohydrates 43g/56g/80g, fiber 2g/4g/5g, sodium 594mg/1189mg/2334mg
* Menus may contain product/from thawed product
* Allergens: gluten.

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