Lunch
Veggie ragu penne 350g
Ingredients and nutritional information:
-Veggie ragu penne: carrots, onions, peppers, garlic, penne, cubed peeled tomatoes, tomato paste, dried basil, tarragon, thyme, oregano, salt, pepper.
Weight: 350g calories: 278 kcal
protein 10g, lipids 18g, carbohydrates 41g, fiber 12g, sodium 2365mg
* Menus may contain product/from thawed product
* Allergens: gluten.