Lunch
Mexican mushroom salad 350g
Ingredients and nutritional information:
- Mexican mushroom salad: green beans, carrots, corn, cherry tomatoes, olive oil, oregano, fusilli, salt, pepper, garlic, fresh coriander, mushrooms, potato, tomato sauce, dried parsley, rocket, green onion.
Weight: 350g calories: 583 kcal
protein 17g, lipids 23g, carbohydrates 98g, fiber 27g, sodium 2152mg
* Menus may contain product/from thawed product.
* Allergens: -