Dinner
Chicken breast with Herbes de Provence, cheese sauce, brown rice and stir-fried vegetables350g
Ingredients and nutritional information:
-chicken breast with Provence herbs, with brown rice and stir-fried vegetables: chicken breast, dried dill, dried parsley, oregano, dried basil, thyme, honey, olive oil, salt, pepper, garlic, pesto sauce, rice brown (salt, pepper, paprika, olive oil), salad mix, cherry tomatoes, cucumbers, olives, capers, peppers, sauce (smoked cheese, cream, salt, white pepper)
Weight: 350g calories: 508 kcal
protein 24g, lipids 24g, carbohydrates 44g, fiber 10g, sodium 3215mg
* Menus may contain product/from thawed product
* Allergens: gluten, egg, dairy