Dinner
White fish fillet with green peas puree, broccoli and baby carrots 250g/350g/500g
Ingredients and nutritional information:
- White fish fillet with green peas puree, broccoli and baby carrots: white fish fillet, salt, pepper, lemon juice, paprika, olive oil, pepper paste, pea puree (peas, potatoes, oil, mint), broccoli, baby carrots, vegetable cream, pipe, garlic, lemon juice, dried dill.
Weight: 250g/350g/500g calories: 197 kcal, calories: 276 kcal, calories: 594 kcal
protein 15g/20g/29g, lipids 6g/9g/12g, carbohydrates 23g/33g/47g, fiber 6g/8g/12g, sodium 1987mg/2782mg/3789mg
* Menus may contain product/from thawed product
* Allergens: fish.