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Lunch

Salmon filé with capers sauce and vegetables sauté 250g/350g/500g

Ingredients and nutritional information:
-salmon fillets with caper sauce and sautéed vegetables: salmon fillets, salt, pepper, vegetable cream, garlic, green beans, cherry tomatoes, peppers, champignon mushrooms, balsamic vinegar, sesame.
Weight: 250g/350g/500g calories: 308 kcal, calories: 464 kcal, calories: 616 kcal
protein 15g/21g/34g, lipids 11g/14g/28g, carbohydrates 28g/34g/44g, fiber 5g/10g/17g, sodium 1587mg/2004mg/3897mg
* Menus may contain product/from thawed product.
* Allergens: fish, sesame.

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