A
Pork steak with mushrooms, carrots, celeriac and parsnip 350g
Ingredients and nutritional information:
A. Baked pork steak with mushrooms, carrots, celery and parsnip: pork cutlet, salt, pepper, mushrooms, sour cream, garlic, tarragon, dried parsley, carrots, celeriac, parsnip, parmesan.
Weight: 350g calories: 526 kcal
protein 29g, lipids 57g, carbohydrates 33g, fiber 10g, sodium 1542mg
* Menus may contain product/from thawed product
* Allergens: dairy, celery.