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Lunch

Eggplant in breadcrumb crust with sauteed green peas 350g

Ingredients and nutritional statements:
-Eggplant in breadcrumb crust with sauteed green peas: eggplant, breadcrumbs, salt, pepper, coriander, dried thyme, olive oil, onions, peppers, carrots, vegetable cream, peas, peeled tomatoes.
Weight: 350g calories: 528 kcal
protein 16g, lipids 15g, carbohydrates 65g, fiber 13g, sodium 2987mg
* Menus may contain product/from thawed product.
* Allergens: gluten.

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