Dinner
Vegie balls and buckwheat risotto with zucchini and dried tomatoes250g/350g/500g
Ingredients and nutritional information:
- Vegie balls and buckwheat risotto with zucchini and dried tomatoes: potatoes, carrots, peas, onion, breadcrumbs, olive oil, salt, pepper, buckwheat, zucchini, sundried tomatoes.
Weight: 250g/350g/500g calories: 357 kcal, calories: 500 kcal, calories: 715 kcal
protein 6g/9g/13g, lipids 20g/28g41g, carbohydrates 27g/39/g55g, fiber 4g/5g/7g, sodium 1452mg/1852mg/2653mg
* Menus may contain product/from thawed product.
* Allergens: gluten.